Mild and comforting oatmeal combines well with a variety of fruit and vegetable purees.
1 cup Pear, cored – steamed, peeled, and cooled
1/2 cup Oats, rolled, gluten-free – cooked and cooled
2 tbsp Water – or breast milk or baby formula
1 Add steamed and thoroughly cooled pear, ¼ cup oats, and 2 Tbsp breast milk, prepared formula, or water to the Batchbowl.
2 Blend for 30 seconds until combined, then add remaining ¼ cup oats.
3 Blend for another 30 seconds until the consistency is even.