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Overnight Oats Large Batch

June 15, 2022 1 min read

Food Preparation

If you’ve never had overnight oats before or if you’ve only made them for yourself in a single serving mason-jar, this recipe should convince you to stretch your overnight oat wings. People in our office literally flock to Chef Mayra’sovernight oats since they’re so creamy and flavorful. Make your own workplace oatmeal or overnight oats bar by setting up a variety of toppings–it makes a great office breakfast or weekend brunch!

Ingredients

2 cupsStrawberries
1 cup Plain Non-fat GreekYogurt
2 tbsp Agave Nectar
2 tbsp Ground Cinnamon
2 tbsp Vanilla Extract
3 cups Rolled Oats
2 cups Coconut Water
5 cups Unsweetened Almond Milk
¼ cup Chia Seeds

Directions

Add the first five ingredients in the order listed and blend until smooth in your NutriBullet.
In a large bowl, combine the oats, coconut water, almond milk, chia seeds, and blended ingredients. Stir to combine.
Cover the bowl and let it sit in the refrigerator overnight.
After dishing out your bowl, garnish with toppings of your choice such ascoconut flakes, slivered almonds, fresh fruit, or peanut butter.
Enjoy!

Nutritional information

Recipe: Overnight Oats Large Batch
Servings in this recipe: 6

Calories: 312.8
Total Fat: 7.1 g	10.9%
Saturated Fat:0.9 g	4.6%
Cholesterol: 2.2 mg	0.7%
Sodium: 185.5 mg	7.7%
Total Carbs: 49.5 g	16.5%
Dietary Fiber: 9.3 g	37.1%
Sugar: 14.7 g
Protein: 12.3 g	24.6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.