French Toast

July 25, 2022 1 min read

French Toast

French toast is always an excellent choice, and these strips make for a fresh presentation of a tried-and-true favourite.


  • 8 Slices Whole Grain Bread 
  • 3 Eggs
  • ½ cup Unsweetened Almond Milk
  • 2 tbsp Maple Syrup
  • ½ tsp Cinnamon
  • ½ tsp Vanilla Extract
  • Cooking Spray


  1. Set bread aside. In a bowl, whisk together all remaining ingredients.
  2. Dip each slice of bread in the egg mixture.
  3. Using Spray the Cooking Drawer(s) with cooking spray and add 2-3 slices in a single layer per drawer.
  4. Set the temperature to 200°C. Then press START to begin cooking. Flip halfway at the 5 minute mark. 
  5. Repeat steps 3 & 4 for remaining slices 

PRO TIP: Cut bread into small triangles or squares and serve on skewers for a fun meal! 

Nutritional information

Recipe: French Toast
Servings in this recipe: 4

Calories: 220 g
Total Fat: 12.4 g
Total Carbs: 30 g
Sodium: 140.8 mg
Dietary Fiber: 4 g
Sugar: 10 g
Protein: 11 g

*Nutrition facts are based on the recipe as listed. Swapping any ingredients will alter nutritional content.