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    French Toast

    July 25, 2022 1 min read

    Mother's Day

    French Toast

    French toast is always an excellent choice, and these strips make for a fresh presentation of a tried-and-true favourite.

    Ingredients 

    • 8 Slices Whole Grain Bread 
    • 3 Eggs
    • ½ cup Unsweetened Almond Milk
    • 2 tbsp Maple Syrup
    • ½ tsp Cinnamon
    • ½ tsp Vanilla Extract
    • Cooking Spray

    Directions

    1. Set bread aside. In a bowl, whisk together all remaining ingredients.
    2. Dip each slice of bread in the egg mixture.
    3. Using Spray the Cooking Drawer(s) with cooking spray and add 2-3 slices in a single layer per drawer.
    4. Set the temperature to 200°C. Then press START to begin cooking. Flip halfway at the 5 minute mark. 
    5. Repeat steps 3 & 4 for remaining slices 

    PRO TIP: Cut bread into small triangles or squares and serve on skewers for a fun meal! 

    Nutritional information

    Recipe: French Toast
    Servings in this recipe: 4
    Calories: 220 g
    Total Fat: 12.4 g
    Total Carbs: 30 g
    Sodium: 140.8 mg
    Dietary Fiber: 4 g
    Sugar: 10 g
    Protein: 11 g

    *Nutrition facts are based on the recipe as listed. Swapping any ingredients will alter nutritional content.