This heavenly homemade almond butter is rich and deeply nutty, and saves you a good chunk of change compared to standard store-bought varieties.
Ingredients
- 455g Almonds - dry, roasted, unsalted
Directions
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Add ingredient to the Blender Pitcher.
- Select SPEED 1 and blend for 15 seconds to break down almonds. Stop and scrape down the sides of the blender.
- Select SPEED 2 and blend for 30 seconds. Increase to SPEED 3 and blend for an additional 30 seconds.