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    Greek Salad Vinaigrette

    March 06, 2020 1 min read

    All Food and nutrition

    Greek Salad Vinaigrette

    This Greek Salad Vinaigrette is insanely easy to make and contains herbs and spices often found in heart-healthy Mediterranean diets. It’ll add zest to any salad without the extra calories or hidden sugar. Try it over a mix of your favorite greens and vegetables, including tomatoes, olives, chopped red onion, and cucumber for a scrumptious Greek salad that’ll excite your taste buds!

    Ingredients

    • 2 Garlic, clove
    • 1 tsp Oregano, dried
    • 1/2 tsp Dijon Mustard
    • 1/2 tsp Sea Salt
    • 1/2 tsp Black Pepper, ground
    • 1/4 cup Vinegar, red wine
    • 1/2 cup Olive Oil

    Directions

    1 Add ingredients in the order listed and blend until smooth, about 30 to 60 seconds.
    2 Pour a bit over your salad, toss, and enjoy!

    Nutritional information

    Recipe: Greek Salad Vinaigrette

    Serving in this recipe: 10

    Calories: 101.8
    Total Fat: 11.2 g 17.2%
    Saturated Fat: 1.6 g 7.8%
    Cholesterol: 0 mg 0%
    Sodium: 124.8 mg 5.2%
    Total Carbs: 0.4 g 0.1%
    Dietary Fiber: 0.1 g 0.3%
    Sugar: 0 g  
    Protein: 0.1 g 0.1%
    Vitamin A: 0% Vitamin C: 0.4%
    Calcium: 0.4% Iron: 0.8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


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