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    Chimichurri

    December 19, 2023 1 min read

    Dips

    Chimichurri

    The classic cilantro-packed steak topping adds herby complexity to any savory dish. If beef isn’t your thing, it’s just as good atop grain bowls, fish, chicken, or roasted veggies.

     

    Ingredients

    • 1 cup Parsley
    • 1/2 cup Cilantro
    • 2 tsp Sage, ground
    • 4 Garlic, clove
    • 1 tsp Crushed Red Pepper Flakes
    • 1 tsp Salt
    • 1/4 tsp Black Pepper, ground
    • 1/4 cup Olive Oil
    • 2 tbsp Vinegar, white wine

    Directions

    1. Add all ingredients to the nutribullet ® Cup.
    2. PULSE until the mixture reaches your desired consistency.

    Nutritional information

    Recipe: Chimichurri

    Serving in this recipe: 8

    Calories: 70
    Total Fat: 8 g 10.9%
    Saturated Fat: 1 g 5%
    Cholesterol: 0 mg 0%
    Sodium: 295.8 mg 12.3%
    Total Carbs: 1 g 0.5%
    Dietary Fiber: less than 1 gram. 2.1%
    Sugar: 0 g  
    Protein: 0 g 0.7%
    Vitamin A: 2.4% Vitamin C: 17.9%
    Calcium: 1.7% Iron: 3.4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


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