October 20, 2021 1 min read

Coconut, pineapple, rum, a frosty taste of paradise… you know the drill (and the song, which we're trying very, very hard not to get stuck in our heads).

Ingredients

  • 1 3/4 cup Pineapple, fresh or frozen
  • 11/2 cup Coconut Milk, canned - or Coconut Cream
  • 1/4 cup Coconut, unsweetened flakes
  • 1 tbsp Lime Juice
  • 1/4 cup Rum
  • 2 Agave Nectar
  • 1/2  cup Ice

Directions

  1. Add ingredients to the pitcher in the order listed.
  2. Cover the pitcher with the pitcher lid and blend twice using the FROZEN DRINKS program.
  3. Serve with whipped cream and toasted coconut.