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Garlic Prawns

December 14, 2021 1 min read

Air Frying

Serves: 6

Its not an Aussie Christmas without Garlic Prawns as a selection with another meat dish. Doused in warm butter with a lemon zing, these prawns will get the guests talking... then replicating with their own Nutribullet XXL Digital Air Fryer.

Ingredients

300g Fresh Prawns, peeled
¹/₄ cup unsalted Butter, melted
1 handful thyme leaves
Juice from 1/2 Lemon
2 tbsp Olive Oil
2 Garlic Cloves, crushed
Pinch Salt & Pepper

Serve with (optional):

Fresh lemon juice

Directions

In a large bowl, combine melted butter, thyme, lemon juice, olive oil, crushed garlic and a pinch of salt and pepper. Mix well to combine. Add prawns and toss to coat well.
Transfer prawns to the Air Fryer and cook for 8 minutes at 180°C.
Transfer prawns back into the bowl with remaining butter mixture and toss to coat
Serves straight away with lemon wedges (optional).