Easy Balsamic Vinaigrette

You know how salads from a restaurant never really taste as good when you attempt to make them at home? We'll let you in on a little secret: it's all in the dressing. This Easy Balsamic Vinaigrette rivals a dressing you'd likely find tossed on your favorite restaurant salad. Added bonus: you can whip it up in minutes. Literally.

Ingredients

• 3/4 Cups Olive Oil 
• 3 tbsp Vinegar, balsamic
• 3 tbsp Maple Syrup
• 1 tsp Dijon Mustard
• 1 tbsp Shallot – minced
• 1 Garlic, clove – minced (1 tsp)
• ¹/₂ tsp Salt
• ¹/₂ tsp Black Pepper, ground

Directions